Tangy Oven Barbecued Chicken

1. 1

   Line an 11 x 7 x 2-inch baking dish with aluminum foil; set aside.

2. 2

   Combine first 4 ingredients in container of an electric blender.

3. 3

   Top with cover and process until mixture is smooth. Brush mixture evenly over both sides of chicken; reserve remaining mixture.

4. 4

   Place chicken, bone side up, in prepared dish.

5. 5

   Bake, uncovered, at 375u00b0 for 25 minutes.

6. 6

   Turn chicken and brush with remaining cranberry mixture.

7. 7

   Bake, uncovered, an additional 20 minutes or until chicken is tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.