How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Marinated Pork Chops?

You need 6 ingredients. The key ingredients include: 4 (1 to 1 1/2 inches thick) pork chops, 1/2 c. cooking oil, 3 Tbsp. steak sauce, 3 Tbsp. orange juice, and more.

Is Tangy Marinated Pork Chops suitable as meat & poultry?

Yes, Tangy Marinated Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Marinated Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Marinated Pork Chops Recipe

Name: Tangy Marinated Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1 to 1 1/2 inches thick) pork chops; 1/2 c. cooking oil; 3 Tbsp. steak sauce; 3 Tbsp. orange juice; 3 Tbsp. wine vinegar; 1 Tbsp. Worcestershire sauce

Tangy Marinated Pork Chops – a delicious recipe with pork chops, cooking oil, steak sauce, orange juice, wine vinegar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (1 to 1 1/2 inches thick) pork chops
1/2 c. cooking oil
3 Tbsp. steak sauce
3 Tbsp. orange juice
3 Tbsp. wine vinegar
1 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Meat & Poultry

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Tangy Marinated Pork Chops

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