How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Ham Dip?

You need 6 ingredients. The key ingredients include: 1 c. sour cream, 2 (3 oz.) cans deviled ham, 2 tsp. chopped chives, 1 Tbsp. prepared horseradish, and more.

Is Tangy Ham Dip suitable as snacks & appetizers?

Yes, Tangy Ham Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tangy Ham Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Ham Dip Recipe

Name: Tangy Ham Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour cream; 2 (3 oz.) cans deviled ham; 2 tsp. chopped chives; 1 Tbsp. prepared horseradish; 1/4 tsp. Worcestershire sauce; potato or corn chips

Tangy Ham Dip – a delicious recipe with sour cream, ham, chives, horseradish, Worcestershire sauce, potato. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. sour cream
2 (3 oz.) cans deviled ham
2 tsp. chopped chives
1 Tbsp. prepared horseradish
1/4 tsp. Worcestershire sauce
potato or corn chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tangy Ham Dip

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