Try this homemade Tangy Greens and Apple Juice recipe the whole family will love. Made with kale leaves, handful spinach, romaine lettuce and parsley. E…
This Tangy Greens and Apple Juice relies on simple, everyday ingredients such as or 3 kale leaves, large handful spinach, head romaine lettuce and celery stalks. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026