How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Garlic Smashed Potatoes?

You need 6 ingredients. The key ingredients include: 8 Yukon gold potatoes cut in half, 6 Garlic cloves, 3 tablespoons Butter, 1 cup Whole Milk Yogurt, and more.

Is Tangy Garlic Smashed Potatoes suitable as general?

Yes, Tangy Garlic Smashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Tangy Garlic Smashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Garlic Smashed Potatoes Recipe

Name: Tangy Garlic Smashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 Yukon gold potatoes cut in half; 6 Garlic cloves; 3 tablespoons Butter; 1 cup Whole Milk Yogurt; Salt; 1/2 cup Half & half

Tangy Garlic Smashed Potatoes – a delicious recipe with gold potatoes, Garlic, Butter, Milk Yogurt, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 Yukon gold potatoes cut in half
6 Garlic cloves
3 tablespoons Butter
1 cup Whole Milk Yogurt
Salt
1/2 cup Half & half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tangy Garlic Smashed Potatoes

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