How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Fruit Salad?

You need 7 ingredients. The key ingredients include: 2 (15 oz.) cans pineapple chunks, drained, 1 can mandarin oranges, drained, 3 bananas, sliced, 1 box vanilla instant pudding, and more.

Is Tangy Fruit Salad suitable as salads?

Yes, Tangy Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Fruit Salad Recipe

Name: Tangy Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 oz.) cans pineapple chunks, drained; 1 can mandarin oranges, drained; 3 bananas, sliced; 1 box vanilla instant pudding; 3 Tbsp. Tang; nuts; marshmallows

Tangy Fruit Salad – a delicious recipe with pineapple, mandarin oranges, bananas, vanilla instant pudding, nuts, marshmallows. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (15 oz.) cans pineapple chunks, drained
1 can mandarin oranges, drained
3 bananas, sliced
1 box vanilla instant pudding
3 Tbsp. Tang
nuts
marshmallows

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
211 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Squares
Frozen Fruit Salad
Low-Fat Pea Salad
Mango Bread

Tangy Fruit Salad

How did you like this recipe?

Frequently Asked Questions