How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy French Bread?

You need 4 ingredients. The key ingredients include: 1 (16-inch) French bread, cut in half horizontally, 1/4 c. Italian dressing, 2 tsp. finely chopped basil, 2 c. Mozzarella cheese, grated.

Is Tangy French Bread suitable as general?

Yes, Tangy French Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Tangy French Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tangy French Bread Recipe

Name: Tangy French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16-inch) French bread, cut in half horizontally; 1/4 c. Italian dressing; 2 tsp. finely chopped basil; 2 c. Mozzarella cheese, grated

Tangy French Bread – a delicious recipe with bread, Italian dressing, basil, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16-inch) French bread, cut in half horizontally
1/4 c. Italian dressing
2 tsp. finely chopped basil
2 c. Mozzarella cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
337 kcal
Category
General

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