How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Dijon Coleslaw?

You need 9 ingredients. The key ingredients include: 1/4 cup apple cider vinegar, 2 tablespoons Dijon mustard, 4 (1 g) packets Splenda sugar substitute, 2 tablespoons low-fat mayonnaise, and more.

Is Tangy Dijon Coleslaw suitable as salads?

Yes, Tangy Dijon Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Dijon Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Dijon Coleslaw Recipe

Name: Tangy Dijon Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup apple cider vinegar; 2 tablespoons Dijon mustard; 4 (1 g) packets Splenda sugar substitute; 2 tablespoons low-fat mayonnaise; 1/8 teaspoon salt; 1/8 teaspoon pepper; 2 (10 ounce) packages coleslaw mix; 1 cup grated carrot; 1 cup thin sliced red onion

Tangy Dijon Coleslaw – a delicious recipe with apple cider vinegar, mustard, sugar substitute, low-fat mayonnaise, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup apple cider vinegar
2 tablespoons Dijon mustard
4 (1 g) packets Splenda sugar substitute
2 tablespoons low-fat mayonnaise
1/8 teaspoon salt
1/8 teaspoon pepper
2 (10 ounce) packages coleslaw mix
1 cup grated carrot
1 cup thin sliced red onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Salads

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Tangy Dijon Coleslaw

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