How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy-Creamy Coleslaw?

You need 5 ingredients. The key ingredients include: 1/2 (16-ounce) jar coleslaw dressing, 1/4 cup dill pickle juice, 1/4 teaspoon celery seeds, 1 small green cabbage, coarsely grated or finely chopped, and more.

Is Tangy-Creamy Coleslaw suitable as salads?

Yes, Tangy-Creamy Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy-Creamy Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy-Creamy Coleslaw Recipe

Name: Tangy-Creamy Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (16-ounce) jar coleslaw dressing; 1/4 cup dill pickle juice; 1/4 teaspoon celery seeds; 1 small green cabbage, coarsely grated or finely chopped; 1 large carrot, coarsely grated or finely chopped

Tangy-Creamy Coleslaw – a delicious recipe with dill pickle juice, celery seeds, green cabbage, carrot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 (16-ounce) jar coleslaw dressing
1/4 cup dill pickle juice
1/4 teaspoon celery seeds
1 small green cabbage, coarsely grated or finely chopped
1 large carrot, coarsely grated or finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Salads

Eats Now Editorial Team

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Tangy-Creamy Coleslaw

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