Try this homemade Tangy Cheese Ball recipe the whole family will love. Made with cream cheese, Cheddar cheese, onion and Worcestershire sauce. Easy step…
This Tangy Cheese Ball relies on simple, everyday ingredients such as small onion, minced, worcestershire sauce, lemon juice and chopped pecans. It comes together quickly and makes 4 servings, at about 960 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026