Tangy Carolina Bbq Sauce

Name: Tangy Carolina Bbq Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cider vinegar; 1 cup ketchup; 1/3 cup spicy brown mustard; 1/2 cup packed brown sugar; 1/2 cup onion, chopped; 2 tablespoons butter; 1/4 teaspoon chili powder; 1 dash Worcestershire sauce; 1 pinch cayenne pepper; to taste salt and pepper

Eats Now Editorial Team · 279 kcal · Soups & Stews

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Tangy Carolina Bbq Sauce – a delicious recipe with cider vinegar, ketchup, brown mustard, brown sugar, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup cider vinegar
1 cup ketchup
1/3 cup spicy brown mustard
1/2 cup packed brown sugar
1/2 cup onion, chopped
2 tablespoons butter
1/4 teaspoon chili powder
1 dash Worcestershire sauce
1 pinch cayenne pepper
to taste salt and pepper

1
sautee onions in butter until tender, about 5 minutes.
2
Add spices and stir.
3
Add all other ingredients.
4
Bring to a soft boil, then turn down heat and simmer for 20 minutes.
5
Serve warm or cool.

279

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup cider vinegar, 1 cup ketchup, 1/3 cup spicy brown mustard, 1/2 cup packed brown sugar, and more.

Yes, Tangy Carolina Bbq Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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