How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Big Fruit Salad?

You need 5 ingredients. The key ingredients include: 7 bananas, 8 Tbsp. Tang, 1/2 pt. carton sour cream, 1 large can sliced, drained peaches, and more.

Is Tangy Big Fruit Salad suitable as salads?

Yes, Tangy Big Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Big Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Big Fruit Salad Recipe

Name: Tangy Big Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 bananas; 8 Tbsp. Tang; 1/2 pt. carton sour cream; 1 large can sliced, drained peaches; apples, sliced thin (optional)

Tangy Big Fruit Salad – a delicious recipe with bananas, sour cream, peaches, apples. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

7 bananas
8 Tbsp. Tang
1/2 pt. carton sour cream
1 large can sliced, drained peaches
apples, sliced thin (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Salads

Eats Now Editorial Team

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Tangy Big Fruit Salad

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