Try this homemade Tangy Beef Dip recipe the whole family will love. Made with cream cheese, mayonnaise, green olives and chip beef. Easy step-by-step in…
This Tangy Beef Dip relies on simple, everyday ingredients such as cream cheese, mayonnaise, sliced green olives and chip beef, shredded. It comes together quickly and makes 4 servings, at about 370 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026