How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Balsamic Pasta Salad ?

You need 1 ingredient. The key ingredients include: ["16 OZ. SMALL PASTA SHELLS, COOKED AND DRAINED", "1-1/2 CUPS CRUMBLED FETA CHEESE", "1-1/2 CUPS ROASTED RED PEPPERS", "1-1/2 CUPS OF ALMOND-STUFFED LARGE GREEN OLIVES (""ORO VERDE"")", "1 SMALL RED ONION, DICED", "3/4 CUP DARK BALSAMIC VINEGAR", "1/2 CUP OLIVE OIL", "1 t. BASIL", "1 t. OREGANO", "1 GARLIC CLOVE, CRUSHED", "1/2 t. FRESHLY GROUND BLACK PEPPER"].

Is Tangy Balsamic Pasta Salad suitable as pasta & noodles?

Yes, Tangy Balsamic Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tangy Balsamic Pasta Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Balsamic Pasta Salad Recipe

Name: Tangy Balsamic Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["16 OZ. SMALL PASTA SHELLS, COOKED AND DRAINED", "1-1/2 CUPS CRUMBLED FETA CHEESE", "1-1/2 CUPS ROASTED RED PEPPERS", "1-1/2 CUPS OF ALMOND-STUFFED LARGE GREEN OLIVES (""ORO VERDE"")", "1 SMALL RE…

Tangy Balsamic Pasta Salad – a delicious recipe with PASTA SHELLS, FETA CHEESE, ROASTED RED PEPPERS, GREEN OLIVES, RED ONION, VINEGAR. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

["16 OZ. SMALL PASTA SHELLS, COOKED AND DRAINED", "1-1/2 CUPS CRUMBLED FETA CHEESE", "1-1/2 CUPS ROASTED RED PEPPERS", "1-1/2 CUPS OF ALMOND-STUFFED LARGE GREEN OLIVES (""ORO VERDE"")", "1 SMALL RED ONION, DICED", "3/4 CUP DARK BALSAMIC VINEGAR", "1/2 CUP OLIVE OIL", "1 t. BASIL", "1 t. OREGANO", "1 GARLIC CLOVE, CRUSHED", "1/2 t. FRESHLY GROUND BLACK PEPPER"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

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Tangy Balsamic Pasta Salad

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