How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tang Salad?

You need 6 ingredients. The key ingredients include: 1 can chunk pineapple, drained, 1 can chunky mixed fruit, drained, 3 bananas, sliced thick, 1 pkg. vanilla instant pudding mix, and more.

Is Tang Salad suitable as salads?

Yes, Tang Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tang Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tang Salad Recipe

Name: Tang Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can chunk pineapple, drained; 1 can chunky mixed fruit, drained; 3 bananas, sliced thick; 1 pkg. vanilla instant pudding mix; 3 Tbsp. Tang (orange); 1/2 c. fruit juice

Tang Salad – a delicious recipe with pineapple, mixed fruit, bananas, vanilla instant pudding mix, fruit juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can chunk pineapple, drained
1 can chunky mixed fruit, drained
3 bananas, sliced thick
1 pkg. vanilla instant pudding mix
3 Tbsp. Tang (orange)
1/2 c. fruit juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Salads

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