Bake this irresistible Tang Pie at home. Made with pie crust, condensed milk and sour cream. Easy step-by-step instructions included.
This Tang Pie relies on simple, everyday ingredients such as pie crust, baked, tang, sweetened condensed milk and (8 oz.) sour cream. It comes together quickly and makes 4 servings, at about 109 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tang Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026