How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tandy Take Kake?

You need 9 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 1 c. milk, 2 Tbsp. butter, softened, and more.

Is Tandy Take Kake suitable as general?

Yes, Tandy Take Kake falls under the General category and is a great choice for this type of meal.

How do I store leftover Tandy Take Kake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tandy Take Kake Recipe

Name: Tandy Take Kake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 1 c. milk; 2 Tbsp. butter, softened; 1 tsp. baking powder; 1 tsp. vanilla; 4 eggs; 1 small jar peanut butter; 1 (8 oz.) milk chocolate candy bar

Tandy Take Kake – a delicious recipe with flour, sugar, milk, butter, baking powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
2 c. sugar
1 c. milk
2 Tbsp. butter, softened
1 tsp. baking powder
1 tsp. vanilla
4 eggs
1 small jar peanut butter
1 (8 oz.) milk chocolate candy bar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1358 kcal
Category
General

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Tandy Take Kake

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