How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tandy-Kakes?

You need 7 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 1 c. milk, 4 eggs, and more.

Is Tandy-Kakes suitable as general?

Yes, Tandy-Kakes falls under the General category and is a great choice for this type of meal.

How do I store leftover Tandy-Kakes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tandy-Kakes Recipe

Name: Tandy-Kakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 1 c. milk; 4 eggs; 2 Tbsp. oil; 3/4 c. peanut butter; 8 oz. Hershey candy bar

Tandy-Kakes – a delicious recipe with flour, sugar, milk, eggs, oil, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
2 c. sugar
1 c. milk
4 eggs
2 Tbsp. oil
3/4 c. peanut butter
8 oz. Hershey candy bar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1412 kcal
Category
General

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Tandy-Kakes

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