Tandoori Seasoning

1. 1

   Position the oven racks so that they are evenly spaced.

2. 2

   Preheat the oven to convection bake at 350F.

3. 3

   Combine the peppercorns, coriander seeds, cardamom seeds, and cumin seeds and spread in a shallow baking pan.

4. 4

   Place the pan on the center rack of the oven and roast for 20 minutes, until aromatic.

5. 5

   Cool.

6. 6

   Combine with the remaining spices in a coffee grinder or mortar and pestle and grind until finely pulverized.

7. 7

   Store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.