How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tandoori Rub?

You need 10 ingredients. The key ingredients include: 6 tablespoons paprika, 2 tablespoons ground coriander, 2 tablespoons ground cumin, 2 tablespoons coarse kosher salt, and more.

Is Tandoori Rub suitable as general?

Yes, Tandoori Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Tandoori Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tandoori Rub Recipe

Name: Tandoori Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons paprika; 2 tablespoons ground coriander; 2 tablespoons ground cumin; 2 tablespoons coarse kosher salt; 1 tablespoon freshly ground black pepper; 1 tablespoon sugar; 1 tablespoon ground ginger; 1 teaspoon ground cinnamon; 1 teaspoon crumbled saffron threads; 1/2 teaspoon cayenne pepper

Tandoori Rub

Eats Now Editorial Team · 114 kcal · General

Tandoori Rub – a delicious recipe with paprika, ground coriander, ground cumin, coarse kosher salt, freshly ground black pepper, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Tandoori Rub

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