Tandoori Quesadillas

1. 1

   Place the oil in a nonstick skillet over medium heat and saute the.

2. 2

   onion, garlic, and ginger for 3 minutes.

3. 3

   Add the tandoori paste and cook for 1 minute.

4. 4

   Add the chicken and cook until it's almost cooked through, about 8 minutes.

5. 5

   Add the yogurt and cook until the chicken is completely cooked through, another 2 minutes.

6. 6

   Preheat the oven to 400F

7. 7

   Place one tortilla on a baking sheet and spread one-third of the chicken mixture on it, spreading it evenly over the entire tortilla.

8. 8

   Sprinkle 1/4 cup mozzarella cheese over the top and cover it with another tortilla.

9. 9

   Repeat with the remaining ingredients.

10. 10

    Bake until the cheese is melted, about 3 to 5 minutes.

11. 11

    Cut into 6 wedges and serve with any kind of chutney.

* Per serving · 4 servings · Values may vary.

No additional tips available.