Tandoori Chicken Wraps Recipe

Name: Tandoori Chicken Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons tandoori paste; 250 ml PHILADELPHIA Extra Light Cream For Cooking, a cream alternative; 500 g chicken tenderloins; Olive oil spray; 1 tablespoon chopped mint; 1 tablespoon chopped coriander; 2 spring onions, finely chopped; 4 tortilla wraps; 2 tomatoes, sliced; lettuce leaves; 1 Lebanese cucumber, thinly sliced

Servings: persons

2 tablespoons tandoori paste
250 ml PHILADELPHIA Extra Light Cream For Cooking, a cream alternative
500 g chicken tenderloins
Olive oil spray
1 tablespoon chopped mint
1 tablespoon chopped coriander
2 spring onions, finely chopped
4 tortilla wraps
2 tomatoes, sliced
lettuce leaves
1 Lebanese cucumber, thinly sliced

1
COMBINE tandoori paste and 1/4 cup PHILLY in a bowl, add the chicken and toss to coat.
2
Refrigerate for 30 minutes.
3
PREHEAT a chargrill plate and spray with oil.
4
Cook chicken until browned and cooked through.
5
Remove and keep warm, covered with foil.
6
COMBINE remaining PHILLY with herbs and spring onions.
7
PLACE a tortilla on each serving plate, top with the salad, chicken and a dollop of the flavoured PHILLY and roll to enclose the filling.
8
Serve immediately.

455

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons tandoori paste, 250 ml PHILADELPHIA Extra Light Cream For Cooking, a cream alternative, 500 g chicken tenderloins, Olive oil spray, and more.

Yes, Tandoori Chicken Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tandoori Chicken Wraps

How did you like this recipe?

Frequently Asked Questions