How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tandoori Chicken With Apple Coleslaw?

You need 13 ingredients. The key ingredients include: 1/3 cup tandoori curry paste, 2 tbsp yogurt, 1 tbsp fresh ginger, finely grated, 3 tsp smoked paprika, and more.

Is Tandoori Chicken With Apple Coleslaw suitable as salads?

Yes, Tandoori Chicken With Apple Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tandoori Chicken With Apple Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tandoori Chicken With Apple Coleslaw Recipe

Name: Tandoori Chicken With Apple Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup tandoori curry paste; 2 tbsp yogurt; 1 tbsp fresh ginger, finely grated; 3 tsp smoked paprika; 2 tsp ground coriander; 1 tsp cumin seeds; 8 None small chicken thigh fillets; 1 None lemon, quartered; 1/4 None savoy cabbage, core removed, shredded; 1 None green apple, peeled, cored, cut into matchsticks; 3.5 oz sugar snap peas, thinly sliced lengthwise; 3 None spring onions, thinly sliced; 1/3 cup salad dressing

Try this homemade Tandoori Chicken With Apple Coleslaw recipe the whole family will love. Made with tandoori curry, yogurt, ginger and paprika. Easy ste…

This Tandoori Chicken With Apple Coleslaw relies on simple, everyday ingredients such as tandoori curry paste, yogurt, fresh ginger, finely grated and smoked paprika. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Tandoori Chicken With Apple Coleslaw

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions