Try this homemade Tandoori Cauliflower recipe the whole family will love. Made with yogurt, garlic, lime juice and fresh ginger. Easy step-by-step instr…
This Tandoori Cauliflower relies on simple, everyday ingredients such as plain greek yogurt, fresh lime juice, grated peeled fresh ginger and kosher salt. It comes together quickly and makes 4 servings, at about 56 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026