How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tammy's Italian Linguine Salad Recipe?

You need 15 ingredients. The key ingredients include: 1-pound linguine noodles, cooked as directed and liquid removed, 1/2 lb.(block) mozzarella cheese, cut in 1-in. cubes, 1/2 pound (block) Provolone cheese, cut in 1-in. cubes, 2 smalls jars green olives, liquid removed, and more.

Is Tammy's Italian Linguine Salad Recipe suitable as pasta & noodles?

Yes, Tammy's Italian Linguine Salad Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tammy's Italian Linguine Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tammy's Italian Linguine Salad Recipe

Name: Tammy's Italian Linguine Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-pound linguine noodles, cooked as directed and liquid removed; 1/2 lb.(block) mozzarella cheese, cut in 1-in. cubes; 1/2 pound (block) Provolone cheese, cut in 1-in. cubes; 2 smalls jars green olives, liquid removed; 2 small black olives, liquid removed; 1 can chickpeas, liquid removed; 1 seedless chef cucumber, cut in 1-in. pcs; 16 ounce. cherry tomatoes, cut in halves; 1/2 green bell pepper, cut in small pcs; 1/2 red bell pepper, cut into small pcs; 1/2 yellow bell pepper, cut in small pcs; 1 red onion, cut into small pcs; 1/2 pound pepperoni, cut in 1-in. pcs; 1/2 pound ham, cut in 1-in. pcs; 1 bottle of Wish-bone Italian dressing, or possibly your own

Fresh, crisp and full of flavor — this Tammy's Italian Linguine Salad is a must-try. Made with linguine noodles, mozzarella cheese, Provolone cheese and…

This Tammy's Italian Linguine Salad relies on simple, everyday ingredients such as chickpeas, liquid removed, pepperoni, cut in 1-in. pcs and ham, cut in 1-in. pcs. It comes together quickly and makes 4 servings, at about 676 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tammy's Italian Linguine Salad Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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