How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tamarind Chutney?

You need 5 ingredients. The key ingredients include: 1 cup tamarind pulp seeds removed,, if preserved, soak in, 1 tablespoon fresh ginger Finely chopped, 1 tablespoon brown sugar, 3 tablespoons water, and more.

Is Tamarind Chutney suitable as general?

Yes, Tamarind Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Tamarind Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tamarind Chutney Recipe

Name: Tamarind Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup tamarind pulp seeds removed,, if preserved, soak in; 1 tablespoon fresh ginger Finely chopped; 1 tablespoon brown sugar; 3 tablespoons water; 1 teaspoon cayenne

Tamarind Chutney – a delicious recipe with tamarind pulp seeds, ginger, brown sugar, water, cayenne. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup tamarind pulp seeds removed,, if preserved, soak in
1 tablespoon fresh ginger Finely chopped
1 tablespoon brown sugar
3 tablespoons water
1 teaspoon cayenne

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pretty Rose Colored Peach Compote
Roz bel Balah
Apple Spice Bread Recipe
Sea Bream Baked in a Bag: Orata en "Cartoccio"

Tamarind Chutney

How did you like this recipe?

Frequently Asked Questions