How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tamarillo Steak Casserole?

You need 8 ingredients. The key ingredients include: 700 g topside steak, cubed, flour, salt and pepper, 2 slices bacon, rind removed, and more.

Is Tamarillo Steak Casserole suitable as meat & poultry?

Yes, Tamarillo Steak Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tamarillo Steak Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tamarillo Steak Casserole Recipe

Name: Tamarillo Steak Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 700 g topside steak, cubed; flour; salt and pepper; 2 slices bacon, rind removed; 4 tamarillos, sliced; 3 medium onions, sliced; 3 medium potatoes, sliced; 1 tablespoon butter

Tamarillo Steak Casserole – a delicious recipe with topside steak, flour, salt, bacon, tamarillos, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

700 g topside steak, cubed
flour
salt and pepper
2 slices bacon, rind removed
4 tamarillos, sliced
3 medium onions, sliced
3 medium potatoes, sliced
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
651 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tamarillo Steak Casserole

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