How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tamagozake In Winter White?

You need 7 ingredients. The key ingredients include: 1 farm fresh egg white, beaten until very fluffy, 1-2 tablespoons milkweed honey (or other varietal of your choice) to taste, 1 tablespoon Meyer's lemon juice, 3/4 cup warmed sake, heated below boiling, and more.

Is Tamagozake In Winter White suitable as general?

Yes, Tamagozake In Winter White falls under the General category and is a great choice for this type of meal.

How do I store leftover Tamagozake In Winter White?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tamagozake In Winter White Recipe

Name: Tamagozake In Winter White
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 farm fresh egg white, beaten until very fluffy; 1-2 tablespoons milkweed honey (or other varietal of your choice) to taste; 1 tablespoon Meyer's lemon juice; 3/4 cup warmed sake, heated below boiling; 1 teaspoon peeled, grated fresh ginger; Meyer lemon peel twist wrapped around a cinnamon stick for garnish; optional dried ground ginger or grated nutmeg and cinnamon sprinkled on top

Tamagozake In Winter White – a delicious recipe with fresh egg white, honey, lemon juice, warmed sake, ginger, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 farm fresh egg white, beaten until very fluffy
1-2 tablespoons milkweed honey (or other varietal of your choice) to taste
1 tablespoon Meyer's lemon juice
3/4 cup warmed sake, heated below boiling
1 teaspoon peeled, grated fresh ginger
Meyer lemon peel twist wrapped around a cinnamon stick for garnish
optional dried ground ginger or grated nutmeg and cinnamon sprinkled on top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
512 kcal
Category
General

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Tamagozake In Winter White

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