Talerine Recipe – Eats Now

Name: Talerine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2/3 lb. pkg. noodles; 2 onions (medium), chopped; 3 cloves garlic; 1 bell pepper, chopped; 1 can corn (No.2); 1 large can or qt. tomatoes; 1 tsp. sugar and oregano; 1 tsp. Worcestershire sauce; 1 c. pitted ripe olives; 2 lb. hamburger; cayenne pepper (pinch); 1/2 can olive brine; 1/2 c. ketchup; mushrooms (optional); 1/2 lb. grated Cheddar cheese

Servings: persons

2/3 lb. pkg. noodles
2 onions (medium), chopped
3 cloves garlic
1 bell pepper, chopped
1 can corn (No.2)
1 large can or qt. tomatoes
1 tsp. sugar and oregano
1 tsp. Worcestershire sauce
1 c. pitted ripe olives
2 lb. hamburger
cayenne pepper (pinch)
1/2 can olive brine
1/2 c. ketchup
mushrooms (optional)
1/2 lb. grated Cheddar cheese

1
Saute in oil, onion, garlic and pepper.
2
When tender add tomatoes; stew 10 minutes.
3
Fry hamburger in onion grease.
4
Add to mixture with cayenne pepper.
5
Add corn, salt, olives, olive brine, ketchup, sugar, oregano and Worcestershire sauce and grated cheese (save some to spread on top).
6
Drain noodles; add to mixture and put in baking dishes.
7
Top with cheese.
8
Bake at 375u00b0 about 1/2 hour.
9
This can be made and frozen to use later.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2/3 lb. pkg. noodles, 2 onions (medium), chopped, 3 cloves garlic, 1 bell pepper, chopped, and more.

Yes, Talerine falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Talerine

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