Talerine

Name: Talerine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large onions, chopped; 4 bell peppers, chopped; fat; 2 lb. ground beef; salt and pepper; 1 Tbsp. Mexican chili powder; 1 large can tomatoes; 2 cans tomato paste; 2 cans Spanish style tomato sauce; 14 oz. egg noodles; 1 large can Niblets whole kernel corn; 1 large can ripe pitted olives; 1 lb. grated cheese

Eats Now Editorial Team · 1579 kcal · Soups & Stews

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Talerine – a delicious recipe with onions, bell peppers, ground beef, salt, chili powder, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 large onions, chopped
4 bell peppers, chopped
fat
2 lb. ground beef
salt and pepper
1 Tbsp. Mexican chili powder
1 large can tomatoes
2 cans tomato paste
2 cans Spanish style tomato sauce
14 oz. egg noodles
1 large can Niblets whole kernel corn
1 large can ripe pitted olives
1 lb. grated cheese

1
["Saute onions", "and", "bell", "peppers", "in", "fat", "and then add ground beef,", "salt", "and", "pepper and chili powder. Cook for 10 minutes and", "then add tomatoes, tomato paste and tomato sauce. Cook for 15 minutes."]

1579

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 5 large onions, chopped, 4 bell peppers, chopped, fat, 2 lb. ground beef, and more.

Yes, Talerine falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1579 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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