Talarini

Name: Talarini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. hamburger; 1 clove garlic; 2 onions; 1 bell pepper; 2 or 3 Tbsp. oil; 2 c. stewed tomatoes; 2 cans corn; 1 pkg. medium wide noodles; 1/2 lb. extra sharp cheese; 1 can olives plus liquid

Eats Now Editorial Team · Meat & Poultry

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Talarini – a delicious recipe with hamburger, clove garlic, onions, bell pepper, oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. hamburger
1 clove garlic
2 onions
1 bell pepper
2 or 3 Tbsp. oil
2 c. stewed tomatoes
2 cans corn
1 pkg. medium wide noodles
1/2 lb. extra sharp cheese
1 can olives plus liquid

1
Mince and fry garlic, onion and bell pepper; add meat and fry until tender, using oil as needed to prevent burning.
2
Add about 2 cups tomatoes (use stewed).
3
Turn down low and cook about 10 minutes.
4
Boil noodles until tender.
5
Add corn to meat mixture. Season with salt and pepper.
6
Pour all into baking dish.
7
Add olives.
8
Grate cheese and stir together, leaving enough to sprinkle on top.
9
Bake 1 hour at 350u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. hamburger, 1 clove garlic, 2 onions, 1 bell pepper, and more.

Yes, Talarini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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