Try this homemade Taiwan Style Chilled Tofu with Garlic Chives recipe the whole family will love. Made with silken, chives, Oyster sauce and Sesame oil.…
This Taiwan Style Chilled Tofu with Garlic Chives relies on simple, everyday ingredients such as block tofu (silken or firm), bunch chinese garlic chives, oyster sauce and each sesame oil and water. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026