Tails On Top With Chocolate Sauce Recipe

1. 1

   Roll biscuits out one at a time, to about 5 inch circle.

2. 2

   Place 1 tsp.

3. 3

   butter in center of biscuit dough, place 1 Tbsp.

4. 4

   of sugar on top of butter, bring sides of dough to top and healthy pinch edges together making a tail on top.

5. 5

   Place in greased 9 x 13 inch pan.

6. 6

   Bake in 425 degree oven till dough is done.

No additional tips available.