Taho

1. 1

   ["Mix the equal parts of water and brown sugar until the brown sugar nearly dissolves. Boil about 5 minutes, stirring occasionally.", "While that is boiling, heat the tofu and most of its water to nearly boiling for a few minutes and then drain it.", "Put it into a medium to large container (with a lid if you want to save it for later).", "When the sugar mixture is done, turn off the heat and let cool for a few minutes. Pour onto the tofu and ""smash"" the tofu into small bite size pieces.", "If it is too sweet you can add a small squeeze of lemon. You can eat this warm (as a breakfast) or cold (as a dessert). Enjoy!"]

* Per serving · 4 servings · Values may vary.