How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tahini Chocolate Chip Cookies (Vegan)?

You need 14 ingredients. The key ingredients include: 2 tablespoons chia seeds, 2 tablespoons water, 1 cup spelt flour, 1/2 cup amaranth flour, and more.

Is Tahini Chocolate Chip Cookies (Vegan) suitable as baking & desserts?

Yes, Tahini Chocolate Chip Cookies (Vegan) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tahini Chocolate Chip Cookies (Vegan)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tahini Chocolate Chip Cookies (Vegan) Recipe

Name: Tahini Chocolate Chip Cookies (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons chia seeds; 2 tablespoons water; 1 cup spelt flour; 1/2 cup amaranth flour; 1/2 cup oat flour; 1 teaspoon baking soda; 1/2 teaspoon Celtic sea salt; 1/2 cup almond milk; 1/2 cup tahini; 1/4 cup agave nectar; 1/4 cup crystallized sugar cane juice (such as Sucanat(R)); 2 tablespoons olive oil; 1 teaspoon vanilla extract; 1 cup dark chocolate chips

2 tablespoons chia seeds

2 tablespoons water

1 cup spelt flour

1/2 cup amaranth flour

1/2 cup oat flour

1 teaspoon baking soda

1/2 teaspoon Celtic sea salt

1/2 cup almond milk

1/2 cup tahini

1/4 cup agave nectar

1/4 cup crystallized sugar cane juice (such as Sucanat(R))

2 tablespoons olive oil

1 teaspoon vanilla extract

1 cup dark chocolate chips

Tahini Chocolate Chip Cookies (Vegan)

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