How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tagliatelle With Vegetables and Lemon-Parmesan Sauce?

You need 9 ingredients. The key ingredients include: 16 ounces tagliatelle pasta noodles, 2 tablespoons extra virgin olive oil, 1 medium white onion, halved, thinly sliced, 8 ounces zucchini, trimmed, halved lengthwise, and more.

Is Tagliatelle With Vegetables and Lemon-Parmesan Sauce suitable as pasta & noodles?

Yes, Tagliatelle With Vegetables and Lemon-Parmesan Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tagliatelle With Vegetables and Lemon-Parmesan Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tagliatelle With Vegetables and Lemon-Parmesan Sauce Recipe

Name: Tagliatelle With Vegetables and Lemon-Parmesan Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces tagliatelle pasta noodles; 2 tablespoons extra virgin olive oil; 1 medium white onion, halved, thinly sliced; 8 ounces zucchini, trimmed, halved lengthwise; 8 ounces frozen green beans, thawed (3 cups); 2 teaspoons grated lemon peel; 1 ¼ cups grated parmesan cheese; ⅓ cup heavy whipping cream; 2 ½ tablespoons fresh lemon juice

Tagliatelle With Vegetables and Lemon-Parmesan Sauce – a delicious recipe with pasta noodles, extra virgin olive oil, white onion, zucchini, green beans, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

16 ounces tagliatelle pasta noodles
2 tablespoons extra virgin olive oil
1 medium white onion, halved, thinly sliced
8 ounces zucchini, trimmed, halved lengthwise
8 ounces frozen green beans, thawed (3 cups)
2 teaspoons grated lemon peel
1 ¼ cups grated parmesan cheese
⅓ cup heavy whipping cream
2 ½ tablespoons fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
729 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Noodle and Vegetable Rice Paper Rolls
Cheeseburger Buns
Grilled Italian Stuffed Peppers
Spaghetti and Meat Sauce

Tagliatelle With Vegetables and Lemon-Parmesan Sauce

How did you like this recipe?

Frequently Asked Questions