How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tagliatelle With Turkey Meatballs, Fennel And Carrots?

You need 9 ingredients. The key ingredients include: 10.5 oz tagliatelle, 2 None carrots, trimmed and sliced using a vegetable peeler, 1 None fennel bulb, fronds reserved and bulb thinly sliced, 2 tbsp canola oil, and more.

Is Tagliatelle With Turkey Meatballs, Fennel And Carrots suitable as pasta & noodles?

Yes, Tagliatelle With Turkey Meatballs, Fennel And Carrots falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tagliatelle With Turkey Meatballs, Fennel And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tagliatelle With Turkey Meatballs, Fennel And Carro

Name: Tagliatelle With Turkey Meatballs, Fennel And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10.5 oz tagliatelle; 2 None carrots, trimmed and sliced using a vegetable peeler; 1 None fennel bulb, fronds reserved and bulb thinly sliced; 2 tbsp canola oil; 10.5 oz ground turkey, seasoned then formed into meatballs; 1 lb cherry tomatoes; 1 cup vegetable stock; 1 1/2 tbsp cream cheese; 3 tbsp wholegrain mustard

Try this homemade Tagliatelle With Turkey Meatballs, Fennel And Carrots recipe the whole family will love. Made with tagliatelle, carrots, fennel bulb a…

This Tagliatelle With Turkey Meatballs, Fennel And Carrots relies on simple, everyday ingredients such as tagliatelle, canola oil, cherry tomatoes and vegetable stock. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

10.5 oz tagliatelle
2 None carrots, trimmed and sliced using a vegetable peeler
1 None fennel bulb, fronds reserved and bulb thinly sliced
2 tbsp canola oil
10.5 oz ground turkey, seasoned then formed into meatballs
1 lb cherry tomatoes
1 cup vegetable stock
1 1/2 tbsp cream cheese
3 tbsp wholegrain mustard

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Quick Info

Servings
4 servings
Calories
264 kcal
Category
Pasta & Noodles

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Tagliatelle With Turkey Meatballs, Fennel And Carrots

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