How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tagliata With Radicchio And Parmesan?

You need 3 ingredients. The key ingredients include: 3 pounds sirloin or other cut of steak, 1 1/2 to 2 inches thick, at room temperature, 1 cup shredded radicchio, 1 ounce Parmesan cheese, shaved with a vegetable peeler.

Is Tagliata With Radicchio And Parmesan suitable as general?

Yes, Tagliata With Radicchio And Parmesan falls under the General category and is a great choice for this type of meal.

How do I store leftover Tagliata With Radicchio And Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tagliata With Radicchio And Parmesan Recipe

Name: Tagliata With Radicchio And Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds sirloin or other cut of steak, 1 1/2 to 2 inches thick, at room temperature; 1 cup shredded radicchio; 1 ounce Parmesan cheese, shaved with a vegetable peeler

Tagliata With Radicchio And Parmesan – a delicious recipe with sirloin, shredded radicchio, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 pounds sirloin or other cut of steak, 1 1/2 to 2 inches thick, at room temperature
1 cup shredded radicchio
1 ounce Parmesan cheese, shaved with a vegetable peeler

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
952 kcal
Category
General

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Tagliata With Radicchio And Parmesan

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