How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taffy-Apple Salad?

You need 8 ingredients. The key ingredients include: 2 (8 oz.) cans crushed pineapple, drain (set juice aside), 2 Tbsp. cider vinegar (add to pineapple juice), 1 c. sugar, 2 Tbsp. flour, and more.

Is Taffy-Apple Salad suitable as salads?

Yes, Taffy-Apple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taffy-Apple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taffy-Apple Salad Recipe

Name: Taffy-Apple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) cans crushed pineapple, drain (set juice aside); 2 Tbsp. cider vinegar (add to pineapple juice); 1 c. sugar; 2 Tbsp. flour; 2 eggs, beaten; 16 oz. Cool Whip; roasted peanuts; 8 large red apples

Taffy-Apple Salad – a delicious recipe with pineapple, cider vinegar, sugar, flour, eggs, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (8 oz.) cans crushed pineapple, drain (set juice aside)
2 Tbsp. cider vinegar (add to pineapple juice)
1 c. sugar
2 Tbsp. flour
2 eggs, beaten
16 oz. Cool Whip
roasted peanuts
8 large red apples

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
461 kcal
Category
Salads

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Taffy-Apple Salad

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