Taffey Apple Toss Recipe

Name: Taffey Apple Toss Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 4 c. bread cubes; 1 c. raisins; 1/4 c. white sugar; 1/4 c. brown sugar; 1/2 teaspoon allspice; 1/2 teaspoon cinnamon; 1/2 teaspoon vanilla; 6-8 apples, peeled and diced; 1 1/2 to 2 jars caramel sauce; 1 c. minced walnuts (optional)

Eats Now Editorial Team · 696 kcal · General

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Taffey Apple Toss Recipe – a delicious recipe with butter, bread cubes, raisins, white sugar, brown sugar, allspice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter
4 c. bread cubes
1 c. raisins
1/4 c. white sugar
1/4 c. brown sugar
1/2 teaspoon allspice
1/2 teaspoon cinnamon
1/2 teaspoon vanilla
6-8 apples, peeled and diced
1 1/2 to 2 jars caramel sauce
1 c. minced walnuts (optional)

1
Heat butter in skillet, add in bread crumbs and raisins - cook till brown.
2
Add in sugars and spices, vanilla and mix well.
3
Place apples in dish, sprinkle sugar mix proportionately over apples.
4
Pour caramel sauce over apples and sprinkle with walnuts.
5
Bake for 50 min at 350 degrees.

696

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 c. butter, 4 c. bread cubes, 1 c. raisins, 1/4 c. white sugar, and more.

Yes, Taffey Apple Toss Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
696 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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