How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tacos de Mero: Halibut Tacos?

You need 13 ingredients. The key ingredients include: 1 pound halibut fillets, Lemon pepper seasoning, 12 (6-inch) corn tortillas, 1 cup chopped cabbage, and more.

Is Tacos de Mero: Halibut Tacos suitable as seafood?

Yes, Tacos de Mero: Halibut Tacos falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tacos de Mero: Halibut Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tacos de Mero: Halibut Tacos Recipe

Name: Tacos de Mero: Halibut Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound halibut fillets; Lemon pepper seasoning; 12 (6-inch) corn tortillas; 1 cup chopped cabbage; 1/2 cup creamy avocado sauce, recipe follows; 1 avocado; 2 green onions, chopped; 1 to 2 cloves garlic, chopped; 1 cup sour cream; 2 cups mayonnaise; 1 teaspoon green habanero sauce; 1 teaspoon apple cider vinegar; 1 teaspoon lemon pepper

Try this homemade Tacos de Mero: Halibut Tacos recipe the whole family will love. Made with Lemon pepper, corn tortillas, cabbage and avocado sauce. Eas…

This Tacos de Mero: Halibut Tacos relies on simple, everyday ingredients such as halibut fillets, lemon pepper seasoning, (6-inch) corn tortillas and chopped cabbage. It comes together quickly and makes 4 servings, at about 1350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1350

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tacos de Mero: Halibut Tacos

Tips for the best results

Variations & substitutions

My Personal Notes

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