Tacos

1. 1

   ["Fry tortillas in 1/2"" hot oil, turning with tongs.", "Shape each into a U while hot, and set aside in a warm place.", "Place rest of ingredients except tomato and lettuce in saucepan.", "Stir and cook 5 minutes or until mixture begins to brown.", "Add tomatoes and cook 10 minutes longer until mixture thickens.", "Spoon into fried tortilla shells.", "Top each with finely shredded lettuce.", "Also good with grated mild cheese on top."]

* Per serving · 4 servings · Values may vary.

No additional tips available.