Tacos

Name: Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium sized onion, chopped (1/2 c.); 1 clove garlic, crushed; 2 Tbsp. vegetable oil; 1 lb. ground round or chuck; 1 large tomato, peeled and chopped (1 c.); 1 tsp. leaf oregano, crumbled; 1 tsp. salt; 1/8 tsp. pepper; vegetable oil (for frying); 1 pkg. frozen tortillas (12); 1 small head lettuce, shredded (about 2 c.); 2 c. Cheddar cheese, shredded (8 oz.); 3 medium sized tomatoes, peeled and chopped; bottled hot pepper sauce

Eats Now Editorial Team · 579 kcal · General

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Tacos – a delicious recipe with onion, clove garlic, vegetable oil, ground round, tomato, leaf oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium sized onion, chopped (1/2 c.)
1 clove garlic, crushed
2 Tbsp. vegetable oil
1 lb. ground round or chuck
1 large tomato, peeled and chopped (1 c.)
1 tsp. leaf oregano, crumbled
1 tsp. salt
1/8 tsp. pepper
vegetable oil (for frying)
1 pkg. frozen tortillas (12)
1 small head lettuce, shredded (about 2 c.)
2 c. Cheddar cheese, shredded (8 oz.)
3 medium sized tomatoes, peeled and chopped
bottled hot pepper sauce

1
Make Beef Filling:
2
Saute onion and garlic in the 2 tablespoons of oil until soft, about 5 minutes.
3
Add ground beef and cook until brown.
4
Add tomato, oregano, salt and pepper.
5
Cook, stirring frequently, about 10 minutes or until thick and heated thoroughly.

579

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 medium sized onion, chopped (1/2 c.), 1 clove garlic, crushed, 2 Tbsp. vegetable oil, 1 lb. ground round or chuck, and more.

Yes, Tacos falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
579 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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