Taco Stir Fry Recipe

Name: Taco Stir Fry Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. oil; 1 pound grnd beef; 1/4 c. minced onion; 2 tbsp. chili pwdr; 1 c. whole kernel corn; 1 (1 lb.) can stewed tomatoes; 1 teaspoon sugar; 1/2 teaspoon oregano; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 c. minced Cheddar cheese; 1 (9 1/2 ounce.) pkg. corn chips; 2 sm. heads lettuce; 1 avocado, sliced for garnish

Eats Now Editorial Team · 655 kcal · Soups & Stews

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Taco Stir Fry Recipe – a delicious recipe with oil, beef, onion, chili pwdr, whole kernel corn, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tbsp. oil
1 pound grnd beef
1/4 c. minced onion
2 tbsp. chili pwdr
1 c. whole kernel corn
1 (1 lb.) can stewed tomatoes
1 teaspoon sugar
1/2 teaspoon oregano
1/4 teaspoon salt
1/8 teaspoon pepper
1 c. minced Cheddar cheese
1 (9 1/2 ounce.) pkg. corn chips
2 sm. heads lettuce
1 avocado, sliced for garnish

1
Heat oil in wok or possibly fry pan.
2
Add in beef and onion, stir fry over high heat till beef is no longer pink and onion softened.
3
Drain excess fat.
4
Stir in chili pwdr, corn, tomatoes, sugar, oregano, salt, and pepper.

655

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tbsp. oil, 1 pound grnd beef, 1/4 c. minced onion, 2 tbsp. chili pwdr, and more.

Yes, Taco Stir Fry Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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