How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Soup?

You need 12 ingredients. The key ingredients include: 2 cups onions, Chopped (Large Onion), 1 lb lean ground beef, 1 (16 ounce) can kidney beans (Light Red), 1 (16 ounce) can fat-free refried beans (No Fat Traditional), and more.

Is Taco Soup suitable as soups & stews?

Yes, Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Soup Recipe – Eats Now

Name: Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 cups onions, Chopped (Large Onion); 1 lb lean ground beef; 1 (16 ounce) can kidney beans (Light Red); 1 (16 ounce) can fat-free refried beans (No Fat Traditional); 1 (15 1/2 ounce) can chili beans, Mexican Style; 1 (15 1/4 ounce) can whole kernel corn; 1 (15 1/4 ounce) can diced tomatoes; 1 (14 ounce) can crushed tomatoes; 1 (4 1/2 ounce) can diced green chilies; 1 ½ cups water; 1 (1 1/4 ounce) envelope taco seasoning; 1 (1 ounce) envelope ranch dressing (Hidden Valley dry seasoning mix)

Taco Soup – a delicious recipe with onions, lean ground beef, kidney beans, beans, chili beans, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Taco Soup

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