How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Soup?

You need 5 ingredients. The key ingredients include: 1 (15 oz.) can whole kernel corn, drained, 2 (14 oz.) cans chicken broth, shredded Cheddar cheese (for garnish), 1 (15 oz.) can black beans, rinsed and drained, and more.

Is Taco Soup suitable as soups & stews?

Yes, Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Soup Recipe – Eats Now

Name: Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (15 oz.) can whole kernel corn, drained; 2 (14 oz.) cans chicken broth; shredded Cheddar cheese (for garnish); 1 (15 oz.) can black beans, rinsed and drained; 1 1/2 c. chunky salsa

Taco Soup – a delicious recipe with whole kernel corn, chicken broth, Cheddar cheese, black beans, chunky salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (15 oz.) can whole kernel corn, drained
2 (14 oz.) cans chicken broth
shredded Cheddar cheese (for garnish)
1 (15 oz.) can black beans, rinsed and drained
1 1/2 c. chunky salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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