How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salsa?

You need 7 ingredients. The key ingredients include: 1 gal. tomatoes, peeled and diced, 4 to 8 large hot peppers, diced with seeds, 1 1/3 c. vinegar, 1 1/2 Tbsp. garlic powder, and more.

Is Taco Salsa suitable as snacks & appetizers?

Yes, Taco Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Taco Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salsa Recipe

Name: Taco Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. tomatoes, peeled and diced; 4 to 8 large hot peppers, diced with seeds; 1 1/3 c. vinegar; 1 1/2 Tbsp. garlic powder; 3 to 4 large green peppers, diced; 6 to 7 onions, diced; 1 Tbsp. sugar

Taco Salsa – a delicious recipe with tomatoes, hot peppers, vinegar, garlic powder, green peppers, onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 gal. tomatoes, peeled and diced
4 to 8 large hot peppers, diced with seeds
1 1/3 c. vinegar
1 1/2 Tbsp. garlic powder
3 to 4 large green peppers, diced
6 to 7 onions, diced
1 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Salsa

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