Taco Salad.... Vegetarian Friendly Recipe

Name: Taco Salad.... Vegetarian Friendly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb vegetarian ground beef; 1 tablespoon olive oil; 1 (1 1/4 ounce) package taco seasoning mix; 8 ounces cheddar cheese, shredded; 1 red onion, chopped; 1 yellow onion, chopped; 1 head lettuce, chopped; 2 tomatoes, chopped; 2 green peppers, chopped; 1 red pepper, chopped; 13 ounces doritos nacho cheese flavored tortilla chips; 8 ounces Catalina dressing

Servings: persons

1 lb vegetarian ground beef
1 tablespoon olive oil
1 (1 1/4 ounce) package taco seasoning mix
8 ounces cheddar cheese, shredded
1 red onion, chopped
1 yellow onion, chopped
1 head lettuce, chopped
2 tomatoes, chopped
2 green peppers, chopped
1 red pepper, chopped
13 ounces doritos nacho cheese flavored tortilla chips
8 ounces Catalina dressing

1
Brown yellow onion in oil.
2
Add veg.
3
beef; warm through.
4
Add taco seasoning and water according to package directions.
5
Set aside to cool completely.
6
In large bowl mix together lettuce, tomato, cheese, red onion and peppers.
7
Add cooled beef mixture.
8
Just before serving toss with the dressing.
9
Just as you put the salad on the table crush 1/3 bag of Doritos and add to salad leaving the rest on the side for people who want extra.

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb vegetarian ground beef, 1 tablespoon olive oil, 1 (1 1/4 ounce) package taco seasoning mix, 8 ounces cheddar cheese, shredded, and more.

Yes, Taco Salad.... Vegetarian Friendly falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad.... Vegetarian Friendly

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