Taco Salad

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground ham or turkey; 1 pkg. taco mix; 3/4 c. water; 1 head lettuce, shredded; 1 tomato, chopped; 1 small onion, diced; 1 c. black olives, drained and chopped; 1 (4 oz.) pkg. sharp Cheddar cheese, shredded; 6 to 8 oz. plain Doritos, crushed; Catalina French dressing

Eats Now Editorial Team · 355 kcal · Salads

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Taco Salad – a delicious recipe with ground ham, taco, water, head lettuce, tomato, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. ground ham or turkey
1 pkg. taco mix
3/4 c. water
1 head lettuce, shredded
1 tomato, chopped
1 small onion, diced
1 c. black olives, drained and chopped
1 (4 oz.) pkg. sharp Cheddar cheese, shredded
6 to 8 oz. plain Doritos, crushed
Catalina French dressing

1
Brown meat; add taco mix.
2
Mix and add the water; simmer, uncovered, for 10 minutes.
3
Cool and add the remaining ingredients.
4
Just before serving, mix in Doritos and add dressing.

355

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground ham or turkey, 1 pkg. taco mix, 3/4 c. water, 1 head lettuce, shredded, and more.

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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