Taco Salad

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1 can pinto beans; 1 pkg. taco seasoning mix; 3/4 c. water; salt and pepper to taste; 3 c. shredded lettuce; 1 c. shredded cheese; 1/2 c. chopped onion; 1 pt. sour cream; salsa (your choice); optional veggies: bell pepper, olives and tomatoes; 4 taco salad shells or tortilla chips

Eats Now Editorial Team · 455 kcal · Salads

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Taco Salad – a delicious recipe with ground chuck, pinto beans, taco seasoning mix, water, salt, shredded lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. ground chuck
1 can pinto beans
1 pkg. taco seasoning mix
3/4 c. water
salt and pepper to taste
3 c. shredded lettuce
1 c. shredded cheese
1/2 c. chopped onion
1 pt. sour cream
salsa (your choice)
optional veggies: bell pepper, olives and tomatoes
4 taco salad shells or tortilla chips

1
Brown ground chuck in a large skillet.
2
Drain fat.
3
Add package of seasoning mix and 3/4 cup water.
4
Stir together well. Let simmer for 5 minutes.
5
Add pinto beans (remove fat).
6
Stir together and let simmer for 15 minutes.
7
Prepare salad shells according to directions.
8
Prepare veggies.

455

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground chuck, 1 can pinto beans, 1 pkg. taco seasoning mix, 3/4 c. water, and more.

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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